RESTAURANT

Serving experience

Please, discover our dishes, taste our weekly offers and specialties! Also choose from our excellent quality wines, as my colleagues are here to attend to your every need, if necessary they call for chauffeur service or book a beautiful room at our lodging house for you.

Soups

Meat soup with vegetables and chicken patée1890,-
Curry scented duck soup with coriander2190,-

Starters

Wind dried ham with olive oil scented ruccola and parmesan2790,-
Duck liver terrine with figs and scone2990,-
Soft goat cheese with prunes cream and roasted walnuts2290,-

Main courses

Pike perch filet with bacon and dill flavored shrimps and new potatoes4490,-
Farm style chicken breast with parmesan flavored potato cream, ruccola and tomatoes3290,-
Confit duck leg with apple puree and potato thaler3690,-
Slow roasted pork neck chop with "lecsó" pürée and wild mushroom scented semolina dumpling3690,-
Sour veal lung stripes with bread dumplings2990,-
Deer stew with eve cheese flavored potato noodles3990,-
Tenderloin steak with red wine and carnation mushrooms scented duck liver and potatoes8500,-
Crispy pork shank with sweet potato abd bacon flavored oion ragout4290,-

Vegetarian dishes

White bean vegetable with cummin and forrest mushroom loaf2490,-

Desserts

Cheese cake with white chocolate, blueberries and toffee1890,-
Créme brulée1690,-
„Aranygaluska”-baked homemade leavened pasta dumpling wih almonds and vanilla sauce1890,-
Local cheese with honey walnut cream1690,-

Salads

Home-made pickled vegetables750,-

For children

Clear meat soup with homemade noodles790,-
Breaded leg of chicken filet with potato chips1890,-
Small serving of "aranygaluska"790,-
Half portions are charged at 70% of the price!